Trade Name

Koyo Trading, Ltd.

Japanese NameF Koyo Boeki Kabushiki Kaisha
Chinese NameF Guangyang Maoyi Youxian Gonsi

President Shunzo Yagi, Representative Director and President
Head Office Daiko Bldg. 7F 12-8,tsukiji 2-chome Chuo-ku Tokyo 104-0045 Japan
Telephone +81-3-3542-1511

Facsimile

+81-3-3542-1512
URL http://www.koyotrading.co.jp
email mail@koyotrading.co.jp
Establishment October 1, 1986
Paid-in Capital 15 million yen
Annual Revenues   2,462,910,000 yen (01/Apr./2012 to 31/Mar./2013 Revenue Result)
*(2,179,550,000 yen-01/Apr./2011 to 31/Mar./2012 Revenue Result)
Employees 8
Banks

Sumitomo Mitsui Banking Corporation Tsukiji branch
Bank of Tokyo-Mitsubishi UFJ Ginza branch
The Shoko Chukin Bank Head office
Resona Bank tokyo-cyuo branch

Business Lines Import, Export and Wholesale of overall marine products,sushi materials, related items and Japanese dry foods.
Main Items Import: Frozen sushi materials like Raw peeledbutterfry shrimp (Nankai Ama Ebi),
Prepared Flying Fish Roe(Nankai-tobiran), Whelk shellfishslices, White Cockle(Shirotori-gai), Seasoned conger eel, Vinegared spanish mackerel etc.
Export: Frozen fish such asYellowtail, Tuna, Various fish species Japanese dry foods like Soy sauce, Miso, Sake, Wasabi, Vinegar, Seasoning etc.
Sales Channels Domestic Wholesalers, Distributors, Processors, Restaurant industry.
Overseas USA, Canada, Indonesia, India, Hongkong, Singapore, Near and Middle East, EU and others.
Import from China (Yantai and Qingdao areas)
Indonesia (Makassar, Surabaya and Jakarta areas)
History 1986: Established with the initial capital of 10million yen
1988: Started to process Black tiger boiled Sushiebi in Indonesia
1995: Commenced processing Seasoned boiled congereels in China
1997: Started to export Frozen and fresh chilledfish and Japanese dry foods to US market taking an advantage of drasticdepreciation of Yen currency
2002: Started to processing and sales of Rawpeeled butterfry shrimp fit to Sashimi under the registered trade mark of NankaiAma Ebi.
2004: Participated in the 6th Japan InternationalSeafood & Technology Expo at Tokyo bigsight
2005: Participated in the 2nd Japan InternationalSeafood & Technology Expo, Osaka at Osaka Intex
2005: Participated in the 7th Japan InternationalSeafood & Technology Expo at Tokyo bigsight
2006: Nreased its capital to 15 million yen
2006: Participated in the 3rd JapanInternational Seafood & Technology Expo, Osaka at Osaka Intex
2006: Participated in the 8th JapanInternational Seafood & Technology Expo at Tokyo bigsight
2007: Participated in the 4th JapanInternational Seafood & Technology Expo, Osaka at Osaka Intex
2007: Participated in the 9th JapanInternational Seafood & Technology Expo at Tokyo bigsight
2008: Participated in the 5th JapanInternational Seafood & Technology Expo, Osaka at Osaka Intex
2008: Participated in the 10th JapanInternational Seafood & Technology Expo at Tokyo bigsight
2009: Participated in the 6th JapanInternational Seafood & Technology Expo, Osaka at ATC Hall
2009: Participated in the 11th JapanInternational Seafood & Technology Expo at Tokyo bigsight
2010: Participated in the 7th JapanInternational Seafood & Technology Expo, Osaka at ATC Hall
2010: Started the sale of New Products,"Nankai-tobiran".
2010: Participated in the 12th JapanInternational Seafood & Technology Expo at Tokyo bigsight
2011: Participated in the 13th JapanInternational Seafood & Technology Expo at Tokyo bigsight
2012: Participated in the 14th JapanInternational Seafood & Technology Expo at Tokyo bigsight
2013: Participated in the 15th JapanInternational Seafood & Technology Expo at Tokyo bigsight
Remarks Licenced as liquor sales business (Licence No. Kyo-Sake243)
Registered the trade mark of Nankai Ama Ebi(Registration No. 4906557)


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